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Shaodun Lin 21 months ago
I visited The Seafood Bar on 24-May 2023 with high expectations, mainly due to its impressive Google reviews score of 4.6. However, I left the restaurant feeling a bit disappointed and unconvinced that it truly deserved such a high rating.
I opted for the Mixed Grill with half lobster, a dish that promised a delightful combination of shrimp, squid, plaice, salmon, king prawn, and sea bass fillet, accompanied by mussels in tomato sauce. Unfortunately, my experience fell short of expectations. The prawn was noticeably overcooked, resulting in a less-than-ideal texture, and some of the mussels lacked freshness. The overall taste of the dish was merely average, failing to impress.
Furthermore, it's worth noting that if you visit this restaurant without a prior reservation, be prepared to endure a wait of around 45 minutes during weekdays. This may inconvenience those seeking a quick and hassle-free dining experience.
Considering my experience, I find it difficult to justify the restaurant's high rating of 4.6 stars on Google. In my opinion, a more reasonable rating would be in the range of 3.5 to 4 stars. The Seafood Bar has some room for improvement when it comes to consistency in preparing seafood dishes, particularly when it comes to avoiding overcooking and ensuring the freshness of ingredients.
While it's possible that others may have had better experiences or different menu choices at The Seafood Bar, based on my visit, I would cautiously recommend this restaurant to seafood enthusiasts, with the understanding that it may not live up to the exceptionally high expectations set by its online reputation.